Prep time: 20 mins Cook time: 8 hours 30 mins Total time: 8 hours 50 mins Serves: 4 to 5 servings Ingredients 1 (5 to 6 pound) flat cut corned beef (with pickling spices) 4 to 6 small potatoes, halved if they are larger than 2 inches 1 large onion, quarted 1½ cups baby carrots 2 stalks of celery, cut into 3 inch…
Ingredients 1 lb block sharp cheddar 4 oz cream cheese, room temperature 1/2 cup mayonnaise 1 4oz jar chopped pimentos, drained 2 tablespoons grated onion 1/8 teaspoon freshly ground black pepper 1 teaspoon granulated garlic salt to taste Instructions Grate cheese. Combine shredded cheddar, cream cheese, mayo, pimentos, grated onion, black pepper, and garlic. Stir to combine. Add salt to…
Ingredients 2 – 15 to 20 oz cans of crushed pineapple in juice 8 oz cream cheese, softened 1 teaspoon vanilla 8 oz Cool Whip frozen whipped topping, thawed ½ cup powdered sugar 1½ cup walnuts, coarsely chopped Instructions Drain pineapple well in a mesh strainer. Combine pineapple, cream cheese, and vanilla; mix well. Gently fold in Cool Whip….
